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Fruity Breakfast Delight
Breakfast
Dont settle for pancakes impress your out-of-town guests with this fruity, easy to make breakfast. The colorful fruit in this recipe provides important antioxidants that will keep you healthy. Aim for 2-4 servings of fruit everyday.
-Heidi Diller, Registered Dietitian, Milton's
Ingredients:

12 slices of Miltons Healthy Multi-Grain Bread
1/2 cup white sugar
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 container (12 oz.) whipped cream cheese
Sliced fresh fruit (strawberries, kiwi, pineapple, bananas, etc.)
2 tablespoons butter

Instructions:
Preheat oven to 350 F. Combine cup white sugar and cinnamon. Spread butter on one side of each slice of Miltons Healthy Multi-Grain Bread. Sprinkle sugar/cinnamon mixture on top. Place each slice on a baking sheet. Bake 8 - 10 minutes or until butter is melted and bread is browned. Let cool. In a medium bowl combine cream cheese and brown sugar. Spread cheese mixture on cooled bread slices. Top with sliced fruit and serve.